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Here’s a simple and delicious recipe for dessert balls that can be customized to your taste! These are no-bake treats that are perfect for satisfying your sweet tooth.
No-Bake Dessert Balls
Ingredients:
- 1 cup rolled oats
- 1/2 cup nut butter (like peanut butter or almond butter)
- 1/3 cup honey or maple syrup
- 1/2 cup chocolate chips (or dried fruit, nuts, or coconut)
- 1/2 teaspoon vanilla extract
- Pinch of salt
Optional Coatings:
- Shredded coconut
- Cocoa powder
- Chopped nuts
- Crushed graham crackers
Instructions:
- Mix Ingredients:
- In a large mixing bowl, combine the rolled oats, nut butter, honey or maple syrup, chocolate chips, vanilla extract, and salt. Mix until well combined.
- Chill the Mixture:
- Cover the bowl and refrigerate the mixture for about 30 minutes to make it easier to handle.
- Form the Balls:
- Once chilled, take small portions of the mixture and roll them into balls, about 1 inch in diameter.
- Coat the Balls (Optional):
- Roll the balls in your choice of coatings, such as shredded coconut, cocoa powder, or crushed nuts, to add extra flavor and texture.
- Store:
- Place the dessert balls in an airtight container and store in the refrigerator for up to a week or freeze for longer storage.
Variations:
- Chocolate Peanut Butter: Add cocoa powder to the mixture for a chocolatey version.
- Energy Boost: Include chia seeds or flax seeds for added nutrition.
- Fruit Flavor: Mix in dried cranberries or raisins for a fruity touch.
Enjoy!
These no-bake dessert balls are quick to make, delicious, and great for a snack or dessert! Feel free to get creative with your ingredients!